Colors, colors, colors! That’s what immediately popped into my head when I received this week’s box. Not only was it colorful, but it was heavy, too.
- summer squash & zucchini
- white potatoes
- bok choy
- sweet onion
- cherry tomatoes
- purple peppers
- jalapeno peppers
- green beans
I am also thankful this week that these vegetables, bok choy included, are all ones that I am familar with and have worked with before. I still have some vegetables left from last week’s CSA, so I’m trying to still finagle incorporating them into dishes for this week as well. I have lots of ideas, and a bit more time this week to execute them, as opposed to last week. I’m also in the process of planning ahead for next week – BAND CAMP! – which will need to consist of a) easy dinners I can cook, or b) dinners that Hubs won’t mind cooking while I’m driving home from work.
Thus, today’s rainy day off (thank GOD we are getting a good, soaking rain! Northern Michigan has been way too dry. My hydrangeas are especially thankful) will be spent not only blogging, but tidying up the house and, as I said before, planning/preparing for the coming week.
5 thoughts on “CSA Week 6”
Those purple peppers look awesome! Looking forward to seeing what you do with those.
Come link up when you get a chance…http://inherchucks.com/2012/07/19/whats-in-the-box-35/. See you there 🙂
All linked up 🙂
Hydrangeas love the rain! hope you do too.
My hydrangeas & I loved the rain yesterday. It was so dark here that I had lights on in my house for most of the day! Over an inch of rain – and rumor has it more to come in the next 24-48 hours!