I’m starting to finally settle into a routine regarding grocery shopping, meal planning, and my CSA. Maybe it’s because there’s more variety starting to appear, or maybe it’s because I’m becoming more open-minded to the mystery box I look forward to every Tuesday.
Week of July 10, 2012:
- red romaine lettuce
- red potatoes
- yellow onion
I was really excited to see zucchini this week, as the ones I planted in my garden may not make it due to a premature infestation of squash bugs. I am most intrigued by the radicchio; I’ve heard of it, and I know it’s included in prepackaged bags of salad, but other than that, I have never really done much with it. Everything else, however, is more familiar and now comes the fun task of figuring out what to do with it all 🙂
Question of the Day: Radiccho recipe suggestions? And…..go!